I'm sure I've said it before, but this one is IT. The best, hands down. Goodness, those are some good burgers.
There are two Blend Hamburger joints in Paris. I went to the cosy place in the second arrondissement just in time for the menu midi. Burger, fries, and soft drink for 15€ is pretty good for Paris. I had a signature burger – beef, balsamic caramelised onions, bacon, blue cheese, emmental, and baby spinach. It was amazing. Boy had the spring burger – a seasonal special. It had beef, mushrooms, emmental, and baby spinach. It was also tasty. The online menu shows a different seasonal special (salmon, and it sounds amazing), and so it is safe to imagine that the special changes fairly frequently. Fries are skin on. I hope that one day all of the fries in the world will be skin on. That would be my favourite.
Perfectly rare. The French are good at that.
Everything served, proclaims the menu, is homemade. Beef is 100% French, and minced on the premises. Delightful. As we left, we couldn't resist the cookies, and took a peanut butter, and a double chocolate for the road. They were perfectly melty, and chewy, and oh my goodness am I glad I couldn't resist. The cheesecakes looked good, too, but you can't eat cheesecake on the go.
If you go to the website, linked above, and read French, there's a pretty good blog there, too. I am particularly loving the post on cooking typography. It's quite something.
Well done, Blend Hamburger, well done.